A frittata with zucchini, tomato, and leek, from a local Yugoslavian restaurant, Neutraublinger Hof.

Schnitzel salad at Zum Steirer-Eck in Regensburg.

This is one schnitzel I did not regret.

Guinness chocolate muffins at the snack and coffee bar in the Guinness Storehouse, Dublin. This really hit the spot.

Beef & Guinness Casserole at Fifzsimon’s Temple Bar & Restaurant in Dublin, Ireland. Very yummy.

One of the specials at the Regensburger Weissbräuhaus today was Weisswurst Gulasch, a white sausage stew, with Knödel made from Brezen (pretzels.) It was quite tasty and zippier than I expected.