I’m on an August Break from my regular blogging schedule. Here’s today’s picture.
I’m often asked what I’ll miss about Germany when I leave. The list is a long one, but the bakeries are near the top of that list. The picture below is one of my all time favorite German concoctions. Basically, you take a fresh pretzel, slice it lengthwise, slather butter on it, and put it back together like a little sandwich. It’s callled a Butterbreze, which means buttered pretzel- the name is simple because, honestly, why would you saddle such an elegant and tasty treat with a more complicated name?
Really, can you ever have too much butter?