August Break: Business Flags

I’m on an August Break from my regular blogging schedule. Here’s today’s pictures.

In Germany, business put up flags.  Often, they’re in groups of three.  I thought this was interesting when I first got here, but I’ve since gotten used to it.  It doesn’t matter what kind of business-  I’ve seen the flags for clothing stores, bakeries, machine work shops, and more.  Here’s two examples.

flags1 flags2

August Break: One Thing I’ll Miss

I’m on an August Break from my regular blogging schedule. Here’s today’s picture.

I’m often asked what I’ll miss about Germany when I leave.  The list is a long one, but the bakeries are near the top of that list.  The picture below is one of my all time favorite German concoctions.   Basically, you take a fresh pretzel, slice it lengthwise, slather butter on it, and put it back together like a little sandwich. It’s callled a Butterbreze, which means buttered pretzel-  the name is simple because, honestly, why would you  saddle such an elegant and tasty treat with a more complicated name?

Sehr Lecker!

butterbreze

Really, can you ever have too much butter?

August Break: Steakhouse

I’m on an August Break from my regular blogging schedule. Here’s today’s pictures.

Germans will slap an “American-style” label on almost anything if they think it’ll sell more.  Sometimes, they get it right.  Usually, they get it dead wrong, with humorous results.

This “American-Style” steakhouse is in Regensburg, a short distance away from the Altstadt.  I liked it, but I thought the Statue of Liberty napkins were a bit over the top.

The food was pretty great though.  It’ll never top a steak in an American steakhouse, but it was very tasty.

steakhouse1 steakhouse2 steakhouse3 steakhouse4

Do you have a favorite steakhouse?